Vegan St Patrick’s Day Recipes You HAVE to Try!

Top o’ the mornin’ to ya! What better way to celebrate St Patrick’s Day than with some delicious cruelty-free treats?

Here’s a roundup of some of our favourite St Patrick’s Day recipes that will make your friends green with envy.

Pot o’ Gold Rainbow Shake

3 large scoops dairy-free ice cream (we love So Good Coconut Vanilla ice cream)
1 cup plant-based milk
Handful fresh mint
Few drops peppermint extract, to taste
Few drops green food colouring (optional)
1/4 cup Mango-flavoured popping boba (pick some up from the nearest frozen yoghurt place)
Dairy-free whipped cream (we like Soyatoo Spray Whipped Cream, or try making your own with coconut cream)
Rainbow sprinkles
Woolworth’s Sour Rainbow Straps

• Place the ice cream, plant-based milk, mint, peppermint extract or oil and food colouring (if using) in a blender and blend until smooth.
• Put the popping boba in the bottom of a tall glass. (This is your “pot o’ gold”.)
• Pour the shake over the boba, filling the glass.
• Top with vegan whipped cream and garnish with sprinkles and a piece of rainbow strap folded into a half circle. (This is your “rainbow”.)
• Add a straw and enjoy!

St Patrick’s Day Hangover-Busting Green Smoothie

1–2 cups coconut water
1 handful spinach
1 apple or pear
2 bananas, sliced and frozen
Juice of 1/2 lemon
Cinnamon, to garnish (optional)

• Add the coconut water, spinach and apple or pear to a blender. Blend until almost smooth.
• Add the bananas and lemon juice and blend again until completely smooth.
• Pour into a glass and top with a sprinkle of cinnamon.

For a creamier smoothie, you can substitute coconut water for soy milk or another plant-based milk of your choice. Get our recommendations here.

 Pesto Grilled Cheese on Homemade Irish Soda Bread

 Homemade Vegan ‘Bailey’s’ Irish Cream

Irish Whiskey Ice Cream Beer Float 

Also Try: 

• Colcannon Puffs

• Brookie Grasshopper Squares

• Irish Currant Tea Biscuits

• Shamrock Mint Patties with a Matcha Coating

Have a happy St Patrick’s Day! If you try any of our recipes, please tell us about it on Facebook.

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